Commander Lunch ticket
Join us for the October Commander Seasonal Lunch
A five course meal, featuring Chef Peter Clarke, from Vintners Bar & Grill.
When: Friday, 28 October 2016
Time: 12 noon – 4:30pm
Where: Elderton’s Cellar Door, 3-5 Tanunda Rd, Nuriootpa SA
Cost: $180 per person
RSVP: Friday, 14 October 2016 unless sold out prior
Your booking is only secured once payment is received, no refunds
**Please include guest names and dietary requirements in the ‘order notes’ section once you are at the checkout.**
If you have further questions, please call or email Jodhi08 8568 7878 or firstname.lastname@example.org
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