Results from the 2020 Decanter World Wine Awards were announced this week, and we are excited to share that our 2017 Neil Ashmead Grand Tourer Shiraz received a GOLD medal! GOLD MEDAL – 2020 Decanter World Wine Awards Judges Comments Beautifully layered nose of black cherry, blackberry and, then the palate is spiced and…
The Barossa Cellar is a regional wine museum in the heart of the Barossa. It is the only facility of its kind in Australia, and is one of just a handful of regional wine museums worldwide. The Barossa Cellar is owned and operated by Barons of Barossa on behalf of the Barossa community. Allister, Cameron…
6 August 2020 Today saw the release of the 2021 Halliday Wine Companion and we are pleased to share some great reviews that our wines have received. We have also again been awarded five red stars, signifying Elderton is an “Outstanding winery regularly producing wines of exemplary quality and typicity.” Following are scores and…
Even with some uncertainty around what the future of events holds, we’ve been busy planning our events for the coming year with optimism! We are excited to share with you details of our spring and summer Seasonal Lunches happening at Cellar Door. If you are able to travel to the Barossa in coming months, we’d love you to join…
Barossa is brimming with stories. Stories of a love of wine, food and the moments shared with friends. Those that tell of our traditional custodians, 8 generations and new arrivals. Stories of heritage, experimentation and innovation… of experiences, discoveries, soil and open skies. The beauty is in the richness developed as…
We often forget about desserts when it comes to food and wine matching. But we shouldn’t! Whilst a cheese plate and Command Shiraz can be the perfect finish to a meal, sometimes you need something a little extra. And this is where our Golden Semillon comes in. Today’s food and wine match recipe is Strawberry…
We were very excited to have our 2018 Western Ridge Grenache Carignan featured with Huon Hooke on The Real Review LIVE on Thursday, 25 June. Huon tasted our wine alongside 7 other Grenache or Grenache blends and discusses each wine, along with food matches. “Wow, it’s got good intensity and marvellous depth of flavour and…
30 June 2020 by Conrad Pohlinger, Elderton Viticulturist After the challenges of the hot and dry conditions last year, we are pleased to be getting into the start of a new season with some rain. In the vineyard, autumn and winter give us a chance to step back from the growing season and look at…
12 May 2020 by Elderton Wines collaborating with Vintners Bar & Grill Food and wine matching at home With cooking at home and dining-in happening more in everyone’s life at the moment, we think now is the perfect time to share recipes to match with our wines. A while back, our good friend, Chef Peter…
Tonight Allister hosted our third remote wine tasting on Facebook live, with Rebecca and Charlotte, Sophie and Annabel. They are part way through enjoying a 5 course Thai degustation dinner when we join them live at their house! Our focus for this tasting is Elderton blends – the 2018 Barossa GSM and the 2016…
