Commander Lunch ticket August 2019

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$200 Per Ticket

10 in stock

Join us for the August Commander Seasonal Lunch

A five course meal, created by Chef Justin Miles from Windy Point Restaurant.

When:   Friday, 2 August 2019
Time:    12 noon – 4:30pm
Where:  Elderton’s Cellar Door, Homestead, 3-5 Tanunda Rd, Nuriootpa SA
Cost:     $200 per person
RSVP:    Friday, 26 July 2019     unless sold out prior

Your booking is only secured once payment is received, no refunds

**Please include guest names and dietary requirements in the ‘order notes’ section once you are at the checkout.**

If you have further questions, please call or email Jodhi 08 8568 7878 or jodhi@eldertonwines.com.au

 

 

 

 

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