Blackbird Melbourne
Thursday 24th September, 6pm

We're heading to Melbourne for an exclusive, one-night-only wine dinner in collaboration with our friends at Blackbird Melbourne!

Join us in Blackbird’s intimate private dining space as we host a guided tasting through a handpicked selection of our finest wines. You’ll enjoy our everyday Estate favorites alongside rare single-vineyard drops, including our flagship ‘Command’ Shiraz and ‘Ashmead’ Cabernet Sauvignon.

To make the evening truly special, the team at Blackbird has created a seasonal five-course menu carefully designed to match the depth and character of every pour.

We’d love to raise a glass with you—seats are strictly limited, so be sure to secure your table early.

Brisbane Convention & Exhibition Centre — 23–25 October 2026

Join us at the Good Food & Wine Show around Australia for a weekend of great flavours, where you can taste your favourite Elderton classics, discover new releases, and meet the team behind the wines. Whether you’ve been with us for years or are just discovering Elderton, we’d love to share a glass with you—come and experience a taste of the Barossa.

Soul Kitchen Co.
Wednesday 21st October, 6.30pm

Join us in Toowoomba for a special evening of exceptional food, outstanding wines and great company. Hosted by the Elderton team and held at the much-loved Soul Kitchen, this intimate wine dinner will showcase our new release wines, including the 2023 Command Shiraz, alongside a thoughtfully curated four-course menu. With stories from the Ashmead family, generous hospitality and the chance to connect with fellow Elderton members and friends, it's the perfect opportunity to enjoy a taste of the Barossa without leaving Toowoomba.

E’cco Bistro, Brisbane
Thursday, 22 October, 6:30pm

We’re delighted to return to Brisbane for a special evening at E’cco Bistro, one of the city’s most respected dining institutions.

Join Alister Ashmead, Bec and Jodhi as we celebrate the release of two of Elderton’s flagship wines, the 2023 Command Shiraz and 2024 Ashmead Cabernet Sauvignon. The evening will unfold over a chef-curated three-course menu, thoughtfully designed to complement the wines as flavours and textures build throughout the night.

Alongside exceptional food and wine, guests will enjoy stories from the Ashmead family, insights into the vintages, and the relaxed, generous hospitality that has become synonymous with Elderton.

October 2026

As part of a new partnership with Cruising Wine Tours, join Cameron and Jules on an exciting “Rhine and Rhone Revealed Wine Lovers” voyage!