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The Elderton Wines Blog

Recipe – Earl Grey Panna Cotta

by Jess Ruciack Recipe provided by Justin Miles from Windy Point Restaurant On Friday, 10 August, we held a Commander Seasonal Lunch at Cellar Door. We were excited to have Chef Justin Miles from Windy Point Restaurant as our guest chef at Elderton Wines. He created a delicious 5-course lunch which matched beautifully with our…

Wrap up of Halliday Wine Companion 2019

Elderton has again been awarded five red stars by Halliday Wine Companion, signifying Elderton is an, “Outstanding winery regularly producing wines of exemplary quality and typicity.” We are pleased to again received some great reviews in the Halliday Wine Companion, from James himself, as well as from Ned Goodwin who was one of the trusted…

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